Magimix Bread Improver 50 Grams Sachet
Bread improvers simplify the work of bakers, allowing them to show off their full expertise. They can be used with any technology, under the most widely varying production conditions. As needed, they can:
smooth out the dough more quickly;
boost tolerance in control proofing, especially for raw frozen and pre-cooked specialty breads;
This gives consumers the benefit of a product that is as attractive to the eye as it is to the palate and that retains the mark of the baker’s expertise.
Wheat flour, soya flour, anticaking agent (E170), saccharose, emulsifier (E472e), oxidizing agent (E300), enzyme (fungal alpha amylase).
The shelf life is 1 year if stored in a cool and dry place.