Meringue Powder Egg White Substitute 4.Oz Wilton

1,100.00

MERINGUE POWDER, 4 OZ. EGG WHITE SUBSTITUTE.

This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don’t fall flat and smooth royal icing that dries to a hard, glossy finish.

Great for making meringues, royal icing and anything else that calls for egg whites
Color: White
Certified kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
Made in the USA.

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Description

MERINGUE POWDER, 4 OZ. EGG WHITE SUBSTITUTE.

Rs.1200/-

This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don’t fall flat and smooth royal icing that dries to a hard, glossy finish.

Great for making meringues, royal icing and anything else that calls for egg whites
Color: White
Certified kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
Made in the USA.

Brand

Wilton

Additional information

Weight 0.5 kg