Corn Syrup 250 ml Bottle

Light corn syrup is a clear-colored syrup made by extracting sugars from cornstarch. It also often includes a little vanilla flavoring. You’ll find it listed as an ingredient in recipes for candy, caramel popcorn, frosting, and sweet sauces. It doesn’t crystallize like sugar so it can withstand high cooking temperatures.

If you don’t have a bottle in the pantry, you might not need to run to the store. There are a number of light corn syrup substitutes that should work out just fine; which you choose will depend on you’re making.