Silicone Upper Cases Chocolate Mold 52 Cavity
Silicone Upper Cases Chocolate mold 52 cavity made with food safe silicone. No releasing agent is needed, finished work can be pop out easily from the mold. Excellent for candy / chocolate, epoxy resin jewelry, cabochon making, etc.
★This molds can withstand temperatures as high as 446 degrees F. They are also unaffected and remain pliable when placed in the freezer.
★ Can be washed with hot, soapy water. But do not wash mold with abrasive pads.
- This mold is just perfect for making chocolate patterns for garnishing
- Food Grade. Oven, OTG, Freezer, Microwave Safe. Withstands -60 °C TO 200 °C
- Package contains 1 Silicone Mold.
- Dimensions:Tray Length – 22cm, Tray Breadth – 10.5cm
They are perfect for creating chocolates. The flexible silicone material of the baking mold allows for quick and easy removal, retaining the original shape.