Meringue Powder Egg White Substitute 4.Oz Wilton
Out of stock
MERINGUE POWDER, 4 OZ. EGG WHITE SUBSTITUTE.
This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don’t fall flat and smooth royal icing that dries to a hard, glossy finish.
Great for making meringues, royal icing and anything else that calls for egg whites
Color: White
Certified kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
Made in the USA.
₨1,100.00
MERINGUE POWDER, 4 OZ. EGG WHITE SUBSTITUTE.
Rs.1200/-
This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don’t fall flat and smooth royal icing that dries to a hard, glossy finish.
Great for making meringues, royal icing and anything else that calls for egg whites
Color: White
Certified kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
Made in the USA.
| Weight | 0.5 kg |
|---|
Brand
Wilton
